Summer may be almost over, but that doesn't mean you have to act like it is! Give guests a taste of summer vacation with Chef Marcus' Cajun Crab Boil. This classic southern recipe is great as a game night special to serve a party of game-watchers, or offer smaller portions as an LTO weekend date night dish. Since this is all cooked ahead of time, this entree will keep the kitchen moving quickly even when the restaurant is packed.
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